Food and drink

Trending:

Little-known way to make hard-boiled eggs turn out 'amazing every time'

A savvy cook has shared a little-known way to make hard boiled eggs that is said to turn out 'amazing' every time.

2025-03-23T06:15:09Z

Ultimate Blackberry Gin recipe

Making your own homemade fruit-infused gin is ridiculously easy, it just requires a little patience!

2025-03-20T15:59:59Z

Homemade Brezel – How to make an Authentic Brezel with the Perfect Golden Crust

Authentic Brezel Recipe for the Perfect Golden Crust Brezel, also known as bretzel or pretzel, is a beloved snack with a rich history. Whether you’ve enjoyed it as a quick bite from a German train station or as a street food staple in New York, the appeal of this golden, salted bread is universal. The … Read more

2025-03-21T16:00:40Z

Summer has officially started as Aperol has just launched a brand new drink!

It's time to stock up...🍹

2025-03-24T12:01:53Z

We've tried dozens of Mary Berry's simplest recipes and these 16 are the best

Whether you're looking to impress with a homemade cake or need dinner inspiration, Mary Berry's repertoire of recipes is a reliable option. Express.co.uk has put some of her simplest creations to the test.

2025-03-24T04:00:43Z

How to make the perfect pizza dough with minimal ingredients

There’s something incredibly satisfying about making your own pizza from scratch. This easy pizza dough recipe requires just a handful of ingredients, making it a great option when you want to whip up a homemade pizza without a trip to the store. Whether you prefer a thin, crispy crust or a thicker, more substantial base, … Read more

2025-03-20T14:15:12Z

The traditional British teatime treats at risk of EXTINCTION

They're among the most delicious teatime treats ever eaten in Britain. But experts say the likes of the Victoria sponge, iced bun, custard slice and even the legendary scone could be on their way out.

2025-03-21T14:39:43Z

Homemade White Bread – Soft, Fluffy, and better than anything store bought

How to Bake White Bread That Rises Perfectly Every Time Few things are as comforting as a freshly baked loaf of white bread. The aroma that fills the kitchen, the golden crust, and the soft, airy crumb make it an essential in any home bakery. Whether you enjoy it with butter, jam, or as a … Read more

2025-03-21T14:00:38Z

How to make the ultimate crispy pork shank with rich, savory flavors

A well-prepared pork shank is one of the best comfort foods you can make. This dish is rich in deep, savory flavors, with slow-roasted meat that becomes incredibly tender while the skin transforms into perfectly crispy crackling. Cooking it low and slow ensures the best results, making it a wonderful meal for cozy winter days. … Read more

2025-03-21T18:00:41Z

How to make your own Mascarpone with Just Two Ingredients

Mascarpone is one of the most versatile cheeses in the kitchen, bringing richness and a silky texture to both sweet and savory dishes. Best known for its essential role in tiramisu, this creamy cheese also enhances risottos, pasta sauces, and even spreads. While store-bought mascarpone is convenient, making it at home is surprisingly simple and … Read more

2025-03-23T10:01:27Z

People are cooking carrots wrong - 'magic' roasting method makes them delicious

There's nothing worse than a soggy, sad looking carrot that has been boiled within an inch of its life. But there's a much better way to cook them and make them sing

2025-03-20T12:19:01Z

A rich and creamy pasta with tender beef, earthy mushrooms, and fresh spinach

This creamy pasta dish with beef, mushrooms, and spinach is a perfect blend of comforting flavors and nourishing ingredients. With a creamy white wine sauce, tender slices of beef, and a mix of fresh vegetables, it offers a satisfying and balanced meal. It’s a dish that comes together effortlessly, making it ideal for busy evenings … Read more

2025-03-18T14:14:34Z

Chocolate mousse creamy and tasty - video recipe !

Dessert: A simple recipe, that makes everyone agree ! A very sure way to have a great home-made dessert ! Preparation: Step 1: Separate the egg whites from the yolks. Step 2: Add sugar to the yolks and mix. Melt the chocolate, leave it to cool down a bit, then add it to the yolk-sugar mix, and mix well. Step 3: Whisk the egg whites until they form peaks. Step 4: Gradually and gently add them to the chocolate mix, taking care of no crushing them,...

2024-11-23T23:07:43Z

How to make A colorful and delicious salad with vibrant flavors

This bulgur salad is a true celebration of color and taste. Packed with juicy cherry tomatoes in different hues, crisp bell pepper, refreshing cucumber, and creamy feta, it delivers a wonderful balance of textures and flavors. The real secret lies in the dressing—a fragrant blend of olive oil, lemon juice, garlic, ginger, and a hint … Read more

2025-03-20T08:15:06Z

Three barbecue recipes perfect for this week's heatwave

Three barbecue recipes perfect for this week's heatwave - Alexander James, of All In A Box, shares his favourite springtime recipes

2024-06-09T10:01:23Z

Jamie Oliver's method for 'perfect' and 'soft in the middle' poached eggs

Poached eggs often do not turn out the way we hope they would, but this easy method will ensure they are as tasty as we expect.

2025-03-20T13:29:09Z

Broccoli and walnut orecchiette

Pasta is a fantastic vehicle for flavour and texture, and this dish is a great example of how combining foods can help your blood sugar response. There are plenty of healthy fats from the walnuts in the delicious and satisfying sauce, as well as fibre from the broccoli – both of which slow your blood sugar response. This is fuss-free, healthy cooki...

2025-03-24T11:36:11Z

Smashed peas on toast

Almost all of us will have some peas in the freezer, making this a recipe that’s perfect for when you need something quick and nutritious, when you don’t have much in the fridge. Frozen peas are a surprisingly great source of vitamin C and protein, making them an easy win for your gut health. The beauty of this dish lies in its versatility – you ca...

2025-03-24T11:11:19Z

Spaghetti recipe is 'simple' and delicious with cupboard ingredients - ready in 10 minutes

The right recipe is all you need to cook a delicious meal with minimal ingredients, and this authentic Italian spaghetti dish is the perfect example.

2025-03-17T15:57:41Z

Fermented Cucumbers – A Flavorful Alternative to Pickled Cucumbers

Fermentation is an ancient preservation method that not only extends the shelf life of food but also enhances its flavor and nutritional benefits. These fermented cucumbers develop a tangy, mild sourness thanks to natural lactic acid bacteria, making them an excellent alternative to classic pickled cucumbers. Unlike traditional vinegar-based pickling, fermentation deepens the flavors over … Read more

2025-03-18T20:14:28Z

The superior way to drink black coffee (and it’s not an Americano)

Just when you thought it was all about the flat white or the cortado (you know that’s an espresso with the same quantity of hot milk, not just a small latte, right?), along comes the long black. The drink that Australians and New Zealanders have been sipping for decades is finally filtering into British coffee shops. In truth, the long black has be...

2025-03-20T06:00:48Z

Gaucho's six expert tips for barbecuing steak

Gaucho's six expert tips for barbecuing steak - Barbecued steak is a medium rarely done well; let Gaucho’s culinary director Anthony Ekizian help

2025-03-21T11:52:13Z

Beef stew will taste ‘far better' if you add 1 ingredient that ‘really brings the flavour'

Next time you cook a beef stew, try adding this peculiar ingredient. A cook claims that it "really brings the flavour" to the dish.

2025-03-23T04:15:13Z

A quick and flavorful meal perfect for any night of the week

This dish is the perfect balance of creamy, tangy, and savory flavors, making it a fantastic go-to meal for busy weeknights. The combination of Dijon mustard, fresh herbs, and white wine creates a deep and rich sauce that beautifully coats the tender chicken. Paired with vegetables like broccoli and zucchini, this dish is both wholesome … Read more

2025-03-20T10:15:08Z

Wine tastes just as good from a can, experts claim

Canned wine is just as good as when it comes from a bottle, experts have said. Masters of Wine Susie Barrie and Peter Richards told wine lovers not to be snobby about drinking from a tin because it was just an inert vessel and did not spoil the taste. They said that it was a “myth” metal containers left a tinny taste in the mouth and said drinkers ...

2025-03-21T15:57:34Z

Gordon Ramsay says scrambled eggs 'will be the fluffiest' with this kitchen utensil

Two celebrity chefs shared the simple tip to make the 'fluffiest' scrambled eggs.

2025-03-20T08:58:54Z

How to make your own breadcrumbs with leftover bread

Breadcrumbs are a staple in most kitchens, used for everything from crispy breaded meats to binding ingredients in meatballs. Instead of buying pre-packaged versions, why not make your own? Homemade breadcrumbs are not only incredibly easy to prepare, but they also help reduce food waste by repurposing stale bread. Whether you prefer fine breadcrumbs for … Read more

2025-03-20T16:15:15Z

Stop buying supermarket sourdough – this gadget will transform your breadmaking

Spoiler: it’s 100% worth the price.

2025-03-20T15:15:37Z